Back
in the good old days, I worked as an art director for
a
small mom-and-pop advertising shop. And occasionally
I
would deliver a storyboard or another piece of artwork
to
the boss of that esteemed establishment who would
scrutinize
it carefully, rub his chin and smile. Hanch, he
would
say, you have done it again. You’ve made a silk
purse
out of a sow’s ear. That seemed a funny thing to
say
for my offering was to be included in a client pre-
sentation
which was coined in the business as, “a dog
and
pony show.” That was a widely-used, circusy cliche
in
the advertising business which relied heavily upon
the
glitzy show and tell aspects of the game. (P.T. Bar-
num
was a master of that type of promotional hype.)
Anyway,
my boss being exceedingly complimentary of
my
work, invited me to join him at his members only,
private
club for lunch that day. And, being a strapping
young
professional endowed with a substantial appetite,
I
was more than happy to accommodate. Seated by the
maitre
ď, and followed post haste by our waiter with
specials
of the day, it was time to place our order. And
after
considering the hoity-toity culinary selections, I
was
tantalized by the simplicity of the smoked boneless
ham
with cheese scones. I figured, if the chef could make
something
outstanding from a sow’s hind end as I had
done
earlier with her ear, I would more than likely be
pleasantly
satisfied with my meal as my boss happened
to
be that day with me.
Chris
Hanch 5-25-19
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